Jaljeera is a refreshing and cooling drink that is very good for your health. It is composed of water (jal) and cumin (jeera). A matka is used to make traditional jaljeera (mud clay pot). This raises the alkalinity of the water mixture. It is made up of a variety of ingredients, including mint leaves, black pepper, roasted cumin seeds, aamchur powder, ginger, and others. Most doctors, however, recommend jaljeera to avoid stomach or intestinal gas problems. Many people in India, especially during the summer, prefer to drink jaljeera. However, drinking this refreshing beverage in the winter is not harmful. Drink it in less cold water to avoid catching a throat infection, cold, or cough.
- Helps Treat Menstrual Cramps: Women often struggle with menstrual cramps, abdominal pain, and other symptoms. Jaljeera, on the other hand, is known to provide instant relief from the discomfort and pain associated with menstrual cramps.
- Supports the digestion process: Jaljeera contains black salt, which is extremely beneficial because it fights intestinal gas and aids in digestion. It is an excellent drink for both cooling and rehydrating the body.
- Keeps you hydrated- Adding fresh mint and coriander leaves to jaljeera will provide you with enough water while also regulating your body temperature. You will also never experience body dehydration.
- Benefical For respiratory system: In times of rising air pollution, a drink like jaljeera will be beneficial because it is beneficial to your respiratory system. Jaljeera’s combination of spices and herbs aids in mucous breakdown.
- Prevents acidity: Acidity is one of the most common side effects of eating large amounts of food. Jaljeera aids in the prevention of acidity and alleviates discomfort.
The flavorful taste of this drink is its best feature. It also helps to improve the digestive juices and taste buds of the body. However, as previously discussed, people should consume jaljeera to avoid stomach problems and improve digestion naturally.
Source:Itv